Italian Dinner with Tiramisu Finale (Cooking Class+Dinner)

If you’ve been to the North End, Boston’s Italian district, you’ll already know that their food is phenomenal, and their tastes are out of this world. If these are tastes you’re chasing, take one of our cooking classes – Chef John Peredina will be your guide, and you know it’ll be a great journey to learn how to make delicious Italian dishes and tiramisu.

If this sounds like the sort of culinary experience that whets your whistle, join our cooking class and dinner experience in downtown Boston, where you’ll learn how to cook several dishes over the course of the evening, with delicious favorites such as:

•  Fresh Green Salad with Balsamic Vinaigrette: A lively mix of greens with irresistible balsamic dressing.
•  Hand-Stretched Mozzarella Cheese: Perfectly pliable mozzarella, a true artisanal delight.
•  Ravioli with Ricotta Filling: Fluffy ravioli generously filled with dreamy ricotta.
•  Fettuccine in Marinara Sauce: Silky fettuccine dances in savory marinara.
•  Chicken Marsala: Succulent chicken in rich marsala sauce, pure culinary grace.
•  Luscious Tiramisu: A delightful symphony of flavors in our irresistible tiramisu.

This cooking class will go down in the history books as an unforgettable masterpiece, and it will leave you with the skills you’ll need to recreate these dishes later, in the comfort of your own home. Wow and awe anyone who questions your cooking abilities and keep your loved ones full to bursting.

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